Lunch

Starters

  • Wild Boar Ravioli
    15.99
    tomato-vodka cream sauce
  • Calamari Fritto
    14.99
    pepperoncinis, tomatoes & chili aoili
  • Oak Oven Roasted Mussels
    15.99
    bacon, tomatoes, shallots, garlic, cilantro pesto & mascarpone
  • Antipasta Board
    17.99
    assorted cheeses, cured meats, house-made fig jam, spiced walnuts, pickled vegetables & crostini

Soups & Salads

add to any salad: grilled chicken 6.99, shrimp 7.99, salmon 9.99, steak 9.99
  • Shrimp & Corn Bisque
    c 5.99 b 7.99
  • Soup of the Day
    c 4.99 b 6.99
  • Italian chop
    12.99
    romaine, soppressata, kalamata olives, tomatoes, red onions, cucumbers, gorgonzola & tarragon vinaigrette
  • Hamilton Farms Mixed Field Greens
    7.99 / 10.99
    red onions, toasted pumpkin seeds, tomatoes, percorino & strawberry-chamapagne
    add protein
  • Caesar
    10.99
    Parmesan crisp, croutons & Caesar dressing
    add protein
  • Steak Salad
    14.99
    Hamilton Farms greens, tomatoes, marinated artichokes, pepperoncinis, roasted red peppers, fontina & herb-red wine vinaigrette
  • Baby Spinach Salad
    12.99
    sun-dried cranberries, spiced pecans, mandarin oranges, herb goat cheese & caramelized shallot vinaigrette
    add protein

Lunch Plate

  • Grilled Salmon
    15.99
    garbanzo beans, sun-dried tomatoes, jalapenos, shallots, mint, basil creme fraiche & cucumber-orange salad
  • 6oz. Char Crust Dry Rubbed Flat Iron
    18.99
    gorgonzola butter, sauteed kale-swiss chard & tuscan smashed potatoes
  • Tuscan Meatloaf
    14.99
    tuscan smashed potatoes, spinach & marsala-mushroom cream sauce
  • Assorted Wild Mushrooms & Pecorino Polenta
    13.99
    artichokes, spinach, & parmigiano-reggiano
    add protein
  • Grilled Chicken Diablo Fusilli
    15.59
    spicy rose sauce, sun-dried tomatoes, green onions & parmigiano-reggiano
  • Pan Seared Mediterranean Seabass
    15.99
    tomato-asparagus orzo & garlic-caper sauce
  • Eggplant Parmesan
    14.99
    pappardelle, wilted spinach, fresh mozzarella & tomato-basil sauce

Oak Oven Baked Flatbreads

gluten free crust available add $2
  • Poached Pear & Fig
    15.99
    Creme‎ fraiche, caramelized onions & gorgonzola
  • Eleven Eleven Margherita
    14.99
    Basil oil, roasted tomatoes, arugula, fresh mozzarella & parmesan
  • House Made Italian Sausage
    15.99
    Red sauce, peperonata, roasted garlic cloves, fresh basil & fontina
  • Mushroom
    14.99
    roasted garlic puree, spinach, fontina & balsamic glaze

Sandwiches

Served with—creamy napa slaw or parmesan-sage fries
  • Eleven Eleven Lobster “BLT”
    22.99
    Bourbon apples, maine lobster, thyme remoulade & watercress sprouts
  • Italian Beef
    14.99
    tillamook cheddar, giardiniera & garlic aioli
  • Grass Fed 8 oz Cheeseburger
    14.99
    Tillamook cheddar & grilled onions
  • Grilled Cheese Panini
    12.99
    cheddar, fontina, goat cheese, bell pepper agrodolche & garlic aioli
  • Parmesan Breaded Chicken Breast
    14.59
    tomato-basil sauce & mozzarella

Lunch Trio

  • The Trio
    17.99
    Choice of Soup, Mixed Field Greens & 1 / 2 Flatbread. gluten free crust available upon request add $1

Sides

  • Caramelized Brussels Sprouts
    7.99
  • Sauteed Mixed Vegetables
    5.99